Crisp greens, artichoke hearts, Kalamata olives, Roma tomatoes, sweet red onions, pepperoncini, feta cheese and lemon wedges, with olive oil and balsamic vinegar on the side
Crisp greens, artichoke hearts, Kalamata olives, Roma tomatoes, sweet red onions, pepperoncini, feta cheese and lemon wedges, with olive oil and balsamic vinegar on the side