928.634.3838
321 S. Main Street • Cottonwood, AZ

PASTA SPECIALTIES

All specialties are served with homemade soup or house salad and fresh Italian bread

  • TOUR OF ITALY COMBO

    • $18

     Three of our Italian specialties - Chicken Parmigiana, Lasagna and Fettuccine Alfredo

  • SHRIMP PEPPERONATA

    • $17

    Shrimp sautéed in a roasted red pepper and Parmesan cream sauce, served over spaghetti

  • CHICKEN PEPPERONATA

    • $16

     Seasoned strips of chicken breast sautéed in a roasted red pepper and Parmesan cream sauce, served over spaghetti

  • LINGUINE & LITTLE NECK CLAMS

    • $17

     Pan sautéed in white wine, garlic and olive oil served over linguine

  • CHICKEN PARMIGIANA

    • $15

    Breast of chicken pounded thin, breaded & baked in tomato sauce, topped with mozzarella cheese and served with spaghetti with tomato sauce

  • STUFFED EGGPLANT PARMIGIANA

    • $14

    Fresh eggplant, breaded and stuffed with three cheeses, baked in marinara sauce, topped with mozzarella cheese and served with a side of spaghetti with marinara sauce

  • EGGPLANT PARMIGIANA

    • $13

     Breaded and baked in marinara sauce, topped with mozzarella cheese, and served with a side of spaghetti marinara

  • FETTUCCINE CHICKEN & MUSHROOMS

    • $17

     A combination of chicken sautéed with mushrooms and tossed with our classic Alfredo sauce

  • FETTUCCINE ALFREDO

    • $13
    • Chicken $3.49
    • Shrimp $4.49
    • Mushrooms $1.29
    • Broccoli $1.29

    Egg and spinach pasta ribbons tossed with a rich and creamy Parmesan cheese sauce .

  • SEAFOOD PASTA

    • $17

     Shrimp, scallops and clams sautéed in a light and spicy tomato cream sauce served over spaghetti

  • CHICKEN MARSALA

    • $16

    Sautéed with caramelized onions, mushrooms, Marsala wine butter sauce, and served over linguine

  • SHRIMP SCAMPI

    • $16

    Jumbo shrimp sautéed with fresh garlic, butter and white wine, served over pasta

  • CHICKEN PICATTA

    • $16

    Sautéed with capers, fresh lemon juice and garlic, in a white wine butter sauce, served over linguine

  • PASTA A’LA MARGARITA

    • $13
    • Chicken $3.49
    • Shrimp $4.49
    • Veggies $1.99

     Diced tomato and fresh basil sautéed in garlic and olive oil, tossed with spaghetti, Parmesan 

  • LASAGNA

    • $ 14

    Italian sausage and ground beef layered with pasta and three cheeses, baked in tomato sauce and topped with mozzarella cheese

  • MANICOTTI

    • $ 13

    Fresh pasta stuffed with 3 Italian cheeses and seasonings then baked in tomato sauce topped with mozzarella cheese

  • LINGUINE & FRESH BASIL PESTO

    • $13
    • Chicken $3.49
    • Shrimp $4.49
    • Veggies $1.99

     Our classic pesto topped with Roma tomatoes  

  • BAKED CHEESE RAVIOLI

    • $11
    • Meatballs or Italian Sausage $14
    • Meat Sauce (Bolognese) $14
    • $

    with mozzarella Marinara or Tomato Sauce 

  • SPAGHETTI OR PENNE

    • $11
    • Meatballs or Italian Sausage $13
    • Meat Sauce (Bolognese) $13

    Marinara or Tomato Sauce   

  • DINNER FOR TWO 24

    • $24

    Choose 1
    Appetizer Tuscany Bread, Garlic Bread, Mozzarella Sticks or Fried Zucchini

    Choose 1
    Salad 1/2 Antipasto, 1/2 Greek, Caesar Salad for (2) or House Salad for (2)

    Choose 2
    Entrées Spaghetti with Meatballs or Sausage, Linguini Pesto, Manicotti or Lasagna